Easiest Way to Make Perfect Steamed veggies egg omelette idli

Steamed veggies egg omelette idli. Meduim spice You can even follo. Also add your favourite veggies into the egg mixture to prepare Omelette. In absence of Oven : steam egg mixture in a pressure pan or Idli Cooker: pour the beaten egg mixture into a greased bowl closed.

Steamed veggies egg omelette idli Today, I'm showing an eggless omelet. Fresh spinach, sautéed mushrooms, sautéed zucchini & squash, tomatoes and Swiss cheese. Delicious and healthy egg pav recipe which is so yummy and is quick to make as well. You can cook Steamed veggies egg omelette idli using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Steamed veggies egg omelette idli

  1. You need 2 of eggs.
  2. It’s 2 tbsp of butter.
  3. You need 1/2 cup of Mix vegetable (carrot, tomato, capsicum spring onion and onion finely chopped).
  4. You need 2 of green chillies chopped.
  5. It’s 2 tbsp of Coriander leaves.
  6. You need 1/2 tsp of Black pepper powder.
  7. Prepare to taste of Salt.
  8. You need 2 tbsp of grated cheese optional.

This makes a great breakfast or lunch option. It is just toasted pav stuffed with a spicy egg omelette and served with chutneys. Similar Recipes, Masala Pav Tawa Paneer Masala Pav Bhaji Masala. MORE+ LESS Reheat same skillet over medium-high heat.

Steamed veggies egg omelette idli step by step

  1. Heat the butter in a pan, add veggies in it with.little salt and saute for 2 minutes. Take out in a plate.let it cool..
  2. Now add water in idli steamer or in a pan and heat it. Grease idli stand with oil..
  3. Now whisk the eggs in a bowl.add salt black pepper, cheese and veggies. Mix it well.(you can use eggs without whisk).
  4. Now pour the egg batter in greased idli plate. sprinkle some veggies on it. Now put the plate in steamer carefully. Place the lid and steam it 7-8 minutes or until it gets cook well..
  5. Take out the plate and let it little cool. Now with a spoon take out egg idli / omelette in a plate..
  6. Serve it with boiled.veggies bread slices and chutney or tomato sauce..

Quickly pour egg mixture into pan. While sliding pan back and forth rapidly over heat, quickly stir with spatula to spread eggs continuously over bottom of pan as they. Steamed egg is one of those Chinese comfort foods that you can never go wrong with. Our Chinese steamed egg recipe is so easy to make at home and so If you find yourself short of one dish to serve for dinner, make some Chinese steamed egg also know in Cantonese as "wat don" or "slippery egg". A chickpea omelette is the best invention for a vegan breakfast since sliced bread!