How to Cook Perfect Vegetable Litti (Winter Special Breakfast)

Vegetable Litti (Winter Special Breakfast).

Vegetable Litti (Winter Special Breakfast) You can cook Vegetable Litti (Winter Special Breakfast) using 20 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Vegetable Litti (Winter Special Breakfast)

  1. You need of Ingredients For Dough:.
  2. Prepare 2 cup of Whole Wheat Flour.
  3. It’s 2 cup of All purpose flour.
  4. It’s 1/4 cup of Ghee/Oil – more than.
  5. It’s 1 tsp of Carom seeds.
  6. It’s 1 & 1/2 tsp of Ajwain.
  7. It’s to taste of Salt.
  8. You need 1 tsp of Baking powder.
  9. Prepare as needed of Water and milk mixture – knead the dough.
  10. You need of For stuffing.
  11. Prepare 1/2 cup of Chopped Potatoes.
  12. You need 1-1/2 cup of Cauliflower.
  13. You need 1/2 cup of Carrot.
  14. You need 1/2 cup of Beans.
  15. Prepare 1/2 tsp of Black pepper.
  16. It’s 1 tsp of Garam Masala.
  17. Prepare 1 tsp of Cumin powder.
  18. It’s 1 handful of Chopped coriander leaves.
  19. You need 1 tsp of Grated ginger and Chilli.
  20. You need to taste of Salt.

Vegetable Litti (Winter Special Breakfast) step by step

  1. 1. Take wheat,and all purpose flour add ghee,salt carom seeds,ajwain, baking powder and knead the dough with mil and water..
  2. 2. Dough should be smooth and and hard,rest it for 15 min.
  3. 3. Take a pan with oil,add,cumin, mustard, fennel seeds.
  4. 4. Add all veggies one by one and Cook cover..
  5. 5. Add salt, turmeric powder,cumin powder,garam Masala,black pepper,grated ginger and Chilli.
  6. 6. Cook for few minutes untill soft.
  7. 7. Add chopped coriander leaves,let it cool down before stuffing.
  8. Take small dough,stuff veggies by pressing and make small dough.
  9. Preheat the gas oven /tandoor,put the balls and let it bake in high flame,untill golden in colour.
  10. Keep turning in a regular interval. Serve with green chutney and sauce.