Easiest Way to Cook Perfect Apple and Carrot Salad

Apple and Carrot Salad. This fruity spin on slaw is delicious. Buy the season's best apples and, for convenience, a bag of precut, thickly shredded carrots. Heat a skillet over medium heat; pour sesame seeds into the hot skillet.

Apple and Carrot Salad In a large bowl, combine the pineapple, carrots, raisins, coconut and apples. This carrot salad with raisins and apple is so easy to make, healthy and delicious! Made in minutes using a food processor, this salad is a sure crowd pleaser! You can have Apple and Carrot Salad using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Apple and Carrot Salad

  1. Prepare 1 of large carrot.
  2. Prepare 1 of large granny smith apple.
  3. Prepare 1 of large navel orange.
  4. It’s 1 tablespoon of really good extra virgin olive oil.
  5. It’s To taste of pink Himalayan salt.

This carrot apple raisin salad is going to become your favorite! It is extremely simple and tastes so good! Bright orange shredded carrots are mixed with the shredded juicy apple, sweet raisins and creamy mayo! So I tossed some matchstick carrots into a bowl, julienned a sweet red (Honeycrisp) apple and a tart green (Granny Smith) apple, whipped up a quick, creamy dressing inspired by one of my recent chicken salad concoctions, and mixed everything up.

Apple and Carrot Salad instructions

  1. Wash the apple. Peel the carrot. And cut the carrot into thirds..
  2. Julianne the carrot and apple. Cut the orange in half and squeeze the orange into the salad..
  3. Get the olive oil and add to the salad and salt the salad..
  4. Toss and serve I hope you enjoy!.

This French Apple and Carrot salad is so simple you could probably make it with your eyes closed, which is why it's the perfect side dish or summery snack to happily farewell a growling stomach. Feel free to make this salad as fancy or easy as you like. Apple and carrot salad topped with a lemon, cinnamon and mint dressing. This one is made of crunchy carrots and fresh seasonal apples. The crunchy complexity of the carrots and the crisp apple provide a delightful, unexpected combination of flavor and texture.