Recipe: Appetizing Chocolate chip banana oat muffins

Chocolate chip banana oat muffins. Line a muffin tin with paper or silicone liners, or lightly spray with cooking spray. In a large bowl, combine the flour, oats, brown sugar, baking powder, baking soda, and salt. They're a hit with kids and adults alike.

Chocolate chip banana oat muffins Healthy Banana Chocolate Chip Oatmeal Muffins. These Healthy Banana Chocolate Chip Oatmeal Muffins make breakfast time so much easier! They are perfect to store in the freezer for a quick and easy breakfast or snack option on the go. You can cook Chocolate chip banana oat muffins using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chocolate chip banana oat muffins

  1. Prepare 2 1/4 cup of rolled oats.
  2. You need 1 cup of plain yogurt.
  3. It’s 1 of ripe banana.
  4. You need 2 of eggs.
  5. Prepare 1/4 cup of brown sugar.
  6. It’s 1 1/2 tsp of baking powder.
  7. Prepare 1 1/2 tsp of baking soda.
  8. You need 1 tsp of flax meal (ground flax).
  9. It’s 1/4 tsp of cinnamon.
  10. Prepare 1 pinch of salt.
  11. You need 1 tsp of vanilla extract.
  12. Prepare 1/2 cup of Chocolate chips (or go crazy for even more chocolatey goodness and make it 3/4 – 1 cup).

The bananas, coconut oil and honey keep these muffins super soft and moist. The reason I keep making baked oatmeal muffins so often is they are so easy and the kids love them. These banana oatmeal chocolate chip muffins are some of the most moist muffins you'll ever have. Plus, they are loaded with banana flavor and just the right amount of chocolate chips !

Chocolate chip banana oat muffins instructions

  1. Grease bottom and sides of muffin tins..
  2. Preheat oven to 400°..
  3. In a food processor blend all ingredients, except for chocolate chips, on high until oats are broken down and batter is smooth..
  4. Stir in by hand the chocolate chips..
  5. Fill muffn tins with batter equally. Bake 15-20 minutes til set, risen and light golden brown. Touching the top of the muffin with your finger should not leave indentation when baked through..
  6. Cool for 10 minutes before removing from muffin tins. Enjoy warm!.

If you love banana bread (like my strawberry banana bread ) and banana cookies , you'll love these banana oatmeal chocolate chip muffins. In a large bowl, combine the flour, oats, brown sugar, baking powder, baking soda, and salt. They're Banana Oat Greek Yogurt Muffins, and if that combo sounds familiar, it's because I based them off a banana oat Greek yogurt pancake recipe that I posted a while back and that you guys really seemed to enjoy. The combo is definitely a keeper, though… It's also not almond butter, oats, and honey, making this the second recipe in a row that I made without turning to my favourite. Healthy Chocolate Oatmeal Muffins are healthy enough for breakfast and decadent enough for dessert.

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