How to Prepare Yummy Pistachios and walnut oatmeal muffins

Pistachios and walnut oatmeal muffins. I put walnuts and brown sugar on my morning oatmeal, so I thought 'why not incorporate them into a muffin recipe'? Add walnuts and toss to coat. Add liquid mixture and fold in, just until the dry ingredients are moistened.

Pistachios and walnut oatmeal muffins Banana and oat muffins get a sweet remix with the addition of HERSHEY'S Cocoa and chopped walnuts. Chopped walnuts add a pleasant crunch to these soft and chewy muffins. Spread peanut butter on top or enjoy them with coffee for a delightful result. You can have Pistachios and walnut oatmeal muffins using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Pistachios and walnut oatmeal muffins

  1. Prepare 1 cup of brown sugar.
  2. Prepare 1 1/2 cup of oats.
  3. It’s 1 1/2 cup of wholemeal flour.
  4. You need 1 1/4 cup of milk.
  5. Prepare 2 tablespoon of ground flaxseed.
  6. You need 2 of apples shredded.
  7. It’s 2 teaspoons of baking soda.
  8. It’s 1 teaspoon of baking powder.
  9. It’s 2 teaspoons of cinnamon.
  10. You need 1/2 teaspoon of salt.
  11. You need 1/4 cup of oil.
  12. Prepare 1 teaspoon of cardamom powder or vanilla essence.
  13. It’s 1 teaspoon of apple cider vinegar.
  14. Prepare 1/2 of x 2 cups chopped walnuts and pistachios.
  15. You need of Few strands of saffron.

Pistachio Muffins, Pistachio Cake, Pistachio Recipes, Healthy Cake, Healthy Muffins, Oatmeal Muffins, Breakfast Muffins, Breakfast Ideas, Breakfast Easy, moist Green Walnut Pistachio Muffins recipe that is great for St. Paddy's day breakfast, dessert, or Easter breakfast and brunch idea! Tender oatmeal muffins studded with fruit and nuts, and flavored with buttermilk and cinnamon. He would throw in walnuts, raisins, and dates if we had them in the pantry.

Pistachios and walnut oatmeal muffins instructions

  1. Preheat your oven to 180C. In a bowl add milk and vinegar and leave for 10 minutes..
  2. In a bowl combine the flour, oats, brown sugar, ground flaxseed, baking soda, baking powder, cinnamon, and salt. Add the milk, oil, cardamom and mix well. Add the shredded apples and the nuts. With a icecream scoop fill the muffin case with the batter and sprinkle nuts on top of muffins..
  3. .
  4. Bake for 10 minutes at 180 C and then reduce the temperature to 160 C and bake for another 10 minutes or until a toothpick comes out clean..

Next, he would pour a bit of milk over it and complete the dish with a dusting of brown sugar and cinnamon that he kept pre-mixed. Learn how to make homemade pistachio muffins. This easy pistachio muffin recipe uses a box of yellow cake mix and a box of pistachio pudding mix. This pistachio oatmeal is made with ground pistachios, flaked unsweetened coconut, coconut milk and is super creamy and delicious. Gosh, I love it so freaking much.